Day 23: Asian Turkey Lettuce Wraps

NOMMMMM.

If you like lettuce wraps, even if you don’t, you HAVE to try these!  They are super delicious and healthy.  The recipe was adapted from Delicious by Dre’s blog.

You will need:

1 lb lean ground turkey breast

2 tsp rice vinegar (no sugar, no sodium)

2 tbsp low sodium soy sauce

2 tbsp sriracha hot chili sauce

2 ounces diced water chestnuts

2 tbsp chopped green onions

2 tbsp chopped fresh cilantro

2-3 tsp chopped unsalted peanuts (as topping)

1-2 heart of romaine

First, lightly spray a medium size saute pan with cooking spray.  Next, add the ground turkey and brown the meat until it is cooked through.  While the turkey is browning, combine all of the remaining ingredients, expect for the peanuts and lettuce, in a medium size bowl.

When the turkey is cooked, drain off any excess oil and then add it to your sauce mixture.  Stir it all around ’til everyone is nice and happy and spicy and yummy.  And that is it!  To serve this fabulous supper, spoon the mixture on to the romaine leaves and top with the chopped peanuts (if desired).

so good.

so good.

I hope you enjoy this recipe as much as I did!

Happy baking!

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